Methods In Enzymology Vol 363 Recognition Of Carbohydrates In Biological Systems Part B Specif
enzymology methodscarbohydrate recognitionbiological systems biochemistryglycobiology techniquesprotein carbohydrate interaction
Explore advanced methods in enzymology with Volume 363, focusing on the critical mechanisms of carbohydrate recognition within complex biological systems. This specific part delves into the detailed aspects and specificity of these interactions, offering essential insights for researchers in glycobiology and biochemistry.